Our newest collection, Elizabeth, is perfect for the upcoming summer weddings. With bright colors, fun typography and gorgeous floral graphics - this collection will surely set the tone for your event!
As a proud member of Smitten Soiree, I have the opportunity to come across some of the most talented artists I have ever met. Meet Nicole (Nic) from Nic's Button Buds. I fell in love with her unique twist on traditional wedding bouquets and, of course, had to share her bouquets with you!
| I WANT ONE SO STINKING BAD!!!!! AMAZING BROOCH BOUQUET!!! |
| Gorgeous colors! |
| For the whole bridal party!!!! What a great souvenir for your ladies to keep after the wedding! |
| I love pink. Light pink, hot pink, neon pink, baby pink, blush pink... it doesn't matter to me! |
I can just picture her telling me this in her cute Australian accent. I love Australian accents - but I guess that's not the point. Isn't she adorable? Can I keep her? Maybe stick her in my basement with a bunch of brooches and buttons and force her to make me a bunch of bouquets? 3 for every room in my house? :)
If you're like me and totally feel like you need one of these, here's where you can find her:
Etsy Store
Website: My Button Bouquet
Okay, okay... just one more:
xoxo,
Tara
I am trying so hard to get rid of all of the "extras" that have accumlated since our wedding. I am so afraid to throw stuff away because I keep thinking "what if I want to scrapbook/display/reuse that in future?" I decided that another way for me keep some of the momentos from our wedding was to make a shadow box to hang up in my studio. (Doesn't "studio" sound so much more official than "craft room"? I think that's what I will call it from now on!) Anyway, I put this together and I think it all turned out SO pretty! This flower with the rhinestone brooch in the middle was from our gift box. It was so pretty!
After we got back from our honeymoon - I needed to do something crafty and creative. Lucky for me, my new husbands Birthday was only a couple days after we got back. I decided that I needed to do something special for him (and fun for me) so I planned a little Happy Birthday Halloween Themed Dinner for the 2 of us. I had a blast putting it together. But I was so busy putting it together I didn't get many great pictures.
I made cupcakes for dessert. Chocolate with chocolate icing. Added a few plastic spiders for some fun and put them on a pretty fall tray. Wala! Please ignore all of the extra stuff! This was during set up!!!
The black candles have a bit of sparkle to them. I got them at Party City for only $5.00 for all 10 of them. (They came in packs of 2 and were on sale!)
I wish I could remember my original inspiration for my arrangement but I became obsessed with putting together a red and purple arrangement. I couldn't find any real purple flowers so I just bought a dozen roses and then went to Michael's and found a bushell of purple flowers for 70% off! Score! I then bought wet foam (with a 40% off coupon) and put the arrangement together myself.
The green was in the roses I bought. I already had the silver pot that I put the arrangement in.
Of course I had to creep it up a bit so I put some spider webbing over the arrangemet with some plastic spiders. (Both on clearance at Party City). I also added a couple of fake rats. I dimmed the lights and lit the candles right before hubby came home.
I'm not a great cook but I was pretty proud of the delicious dinner I made!!! We had:
- Italian Bread
- Spagetti
- Pesto Sauce
- Marinara Sauce
- Chicken Parmesian (The Parmesian Shake 'n' Bake was SOOOO good!)
I also made a pitcher of Sangria. I used 4 different bottles of wine, Sprite, 1/2 cup of Sugar and frozen berry assortment. It was DELICIOUS! We drank the whole thing! The great thing about Sangria is that you it is pretty fail-proof. Just keep dumping and tasting - eventually you come up with something delicious!
When Hubby came home, I had the lights off, the candles lit, and a cd playing of theme songs from some of the most famous horror movies of all time. It was a wonderful evening! I can't wait for my next surprise dinner!
I am exhausted! We had SO many things to get done this week that I don't think we are going to be able to since we are nearing the end of the week already. BUT - 2 of the bigs things are done: Cake & Flowers.
We visited 2 florists and are waiting for price quotes for the bouquets, corsages, boutenniers, alter flowers and cake table (you'll see that below!). Our centerpieces are silk flowers and in my honest opinion - I don't think I saved a dime going this route - but at least the stress of hoping our arrangements turn out right won't be weighing on my mind. I, however, picked the flowers based on their shape and colors without even thinking that my wedding will be in the FALL and I picked all SPRING flowers! So with my main flower being the blush pink peony - I am dreading the price quote to have 300 blush pink peonies imported in from Holland in October. I fell in love with peonies, anna roses, cabbage roses and hydrangeas. And, of course, I have to have cream-colored roses to represent my sorority, Delta Gamma. Below is some examples of the flower colors and styles of flowers I am going with.







